Learn Sourdough Baking (To Benefit Second Chance Foods)
During the demonstration you will learn all aspects of making sourdough bread at home: measuring, mixing, stretching, folding, shaping, scoring, and baking! You’ll also learn how to care for and feed the sourdough starter you’ll take home.
Saturday June 8, 2024
11:00 a.m. – 1:00 p.m.
120 Marvin Ave • Brewster, NY
All ticket sales and donations benefit Second Chance Foods!
Register here: https://secondchancefoods.org/learn-sourdough-basics-with-aileng-choo/